La Rucola restaurant
Fresh & Easy Dining
At La Rucola restaurant, the philosophy of exquisite taste is expressed in every subtle, nuanced detail. Delicate yet bursting with flavor, they are paired with fine wines and champagnes, all enjoyed in a bright and elegant setting.
Cuisine
Local tradition, international flair
The menu showcases the genuine flavors of Ticino alongside beloved international classics. Deer steak and cheeses from the Maggia Valley harmonize beautifully with club sandwiches, Caesar salad, and creamy buffalo mozzarella. Fresh pasta is prepared daily, and we choose exclusively top-quality meats and the finest lake fish. Light yet flavorful - a perfect alchemy.
Dining rooms
A coveted haven of culinary delight
La Rucola restaurant opens into a spacious dining room imbued with an air of rare sophistication. Radiant green tones bring balance, complemented by furnishings that exude understated elegance. Large 19th-century Chinese paintings enchant and captivate the gaze. During the summer months, step into our cozy garden, surrounded by verdant plants and a riot of colorful flowers.
Info & Hours La Rucola
The restaurant warmly welcomes external guests as well; to guarantee the best experience, we recommend reserving in advance.
